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About us

Farlyfarm Company was established in 2019 under the management of Firouzi family in the Fars Province, in Iran. At Farly Farm, we are proud to procure the products directly from the farmers and then we do the processing of the products ourselves, which includes sorting and packaging and more and finally we export our dried fruits and nuts including dried figs, Apple , orange , kiwi , Dates , pistachios, saffron, almonds and raisins. Farly Farm is one of the most well-known companies in the field of exporting dried fruits and nuts in Iran.

The Farly Farm team consists of experienced, specialized and educated experts. Relying on the knowledge and experience of its experts, Farlyfarm is committed to providing the highest quality products in accordance with global standards.
 
 
Why farly…!

Commitment to quality

We guarantee that every product we offer is manufactured and packaged in accordance with the highest quality standards.

Strict Quality Control Processes

We implement strictly quality control processes to ensure that our products maintain superior quality at every stage from production to delivery.

Eliminate middlemen

By choosing Farly Farm, you eliminate intermediaries and this makes you have the highest quality products at the best price.

Variety in products and packaging

We offer a wide range of dried fruits and nuts and flexible packaging options that can meet the specific needs of our customers.

Our Products

Access our products by choosing any of the following categories…
Raisins
Dried Apples
Dried figs
Dried Dates
Strawberry
Saffron
Orange
Kiwi

Commitment and quality is our pride…

Take the first step of your Cooperation right now…

Articles and Events

Increase your Information with our blog…

Antioxidant and Anti-Inflammatory Properties of Walnut Constituents

Walnuts have been lauded as a ‘superfood’, containing a remarkable array of natural constituents that may have additive and/or synergistic properties that contribute to reduced cancer risk. Walnuts are a rich source of polyunsaturated fatty acids (PUFAs: alpha-linolenic acid,

Introduction of high-value Crocus sativus (saffron)

Crocus sativus L. (saffron) is a globally used expensive spice. There are a few countries like Iran, Greece, Morocco, Spain, Italy, Turkey, France, Switzerland, Pakistan, China, Japan and Australia where this spice is cultivated and exported to other countries. India